January
2005
Nature’s Cuisine roasting plank featured on the cover
of Kitchenware News Magazine! Publisher’s
Picks, by Jim McNeil: “The cedar roasting plank
from Nature’s Cuisine that we tested is carved from
untreated Western Red Cedar. It has real heft not to
mention a pleasant aroma and a nice feel...I think in the
real world of non-commercial use that this board will last
a lifetime…it could not be easier to use this product...”. read
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